Green Granny Smith apple is an excellent choice for those who appreciate refreshing taste and cool aroma. The fruit is exceptionally crispy, and its skin is very thin and rough. These apples are rich in vitamins, including C and K, as well as fiber, which has a beneficial effect on the digestive system and prevents heart disease. Granny Smith is also the perfect ingredient for cakes and desserts, giving them a unique taste and aroma. These apples are extremely popular in Australia and New Zealand, but they are grown and exported worldwide. Their green skin with white spots is easily recognizable, and the crispy, tart taste guarantees unforgettable culinary experiences.